The Producers Series

At The Clock, we have been very fortunate to work with a wide number of excellent Australian food and beverage producers over the years. THese guys have been absolutely instrumental in helping us craft and shape our offerings that we bring to you guys on a daily basis.

Whether it's the fresh veg that goes into our salads, the steaks or the patties for our burgers are the delicious beers, wines and cocktails you all love so much, they all come from someone who is as passionate about making them as our guests are about consuming them.

As such, we wanted to create a n event that showcases and celebrates this link between supplier and consumer. This is our producers series. Happening on the week of August 24th, we have teamed up with Swinging Bridge wines to present a special menu that highlights their diverse range of minimum intervention wines and partners them with a specially made in house menu of wonderful pork delicacies from one of our favourite food suppliers.

We will also be hosting an in venue Swinging Bridge tasting on the evening of August 27th and a bottle shop tasting on August 28th.

When you arrive in venue you will have the option of ordering from our regular menu, or our producers series menu. When you try it, we guarantee you wont be dispapointed.

We will post more details here as we get closer to the event, so make sure you click below to stay up to date!